Wedding Breakfast Menu
Starter
V Hearts of Romain Lettuce, Scallions, Origano & Grilled Halluomi Cheese
Fresh Water Prawn & Wild Rocket Salad, Crisp Capers, Pimento Dressing
Sliced Peppered Beef, Herb Tomatoes, Olives and Garlic Oil
Main Course
V Spanakopita ( Filo Spinach Pie ), Goats Cheese, Roast Tomato Salad & Tatziki
Sliced Rump of Chargrilled Lamb, Spiced Cous Cous, Roast Red Pepper Fondue
Chicken Souvlaki ( Chicken on a skewer ) Marinated with Herbs and Garlic, Dressed
Leaves, Wild Rice
Pudding
Pistachio & Almond Baklava, Warm Honey
V Dishes suitable for vegetarians, some dishes may contain traces of nuts.
